Description
Plain, Cinnamon Raisin, and Everything Bagels by Moe’s Broadway Bagel
Vegan • Local
Some might say it was the classic American story. It started with a New York boy’s love for the mountains and yearning for the perfect East Coast Bagel. After meeting Patty in Boulder, they headed back to the East Coast to master the craft of the bagel. What started as a small store off of Broadway has grown to a Boulder staple.
Goes well with: Organic Immunity Boost Medium Roast Coffee by Peak State and Oat Milk by Oatis
We love it in: Your breakfast sandwich! Don’t forget to pick up some Pasture Raised Eggs!
Ingredients
Plain Bagels: Wheat flour: Wheat, Water, Malted Barley Flour, Brown Sugar, Salt, Yeast (Allergens: Contains Wheat)
Everything Bagels: Wheat flour: Wheat, Water, Malted Barley Flour, Seed Mix (Organic Sesame Seeds, Poppy Seeds, Dried Onion, Dried Garlic, Salt, Oregano, Brown Sugar, Yeast. (Allergens: Contains Wheat, Sesame)
Cinnamon Raisin Bagels: Wheat Flour: Wheat, Water, Raisins, Malted Barley Flour, Cinnamon, Brown Sugar, Salt, Yeast. (Allergens: Contains Wheat)
Packaging: Brought to you in a reusable glass jar or a reusable bread cloth, please return it for cleaning and reuse (and to get your deposit back minus a small cleaning fee).
Quantity: 1 Bagel / 6 Bagels
Origin: Boulder
