$10.00 — available on subscription
$10.00 — available on subscription
Dry storage partners with small family farms in the San Luis Valley that practice regenerative farming to grow heirloom wheat varieties. They mill this wheat themselves, into the flours they use in their breads that we have for you.
Organic Sourdough by Dry Storage Bakery
Vegan • Local • Organic
Dry Storage is an artisan mill that celebrates chefs, bakers, brewers, distillers, and farmers. Â Their Country Loaf Sourdough is 100% organic and naturally leavened.
Ingredients: Organic flour, water, sea salt.
Packaging: Brought to you in a reusable Bread Bag, please return it for cleaning and reuse (and to get your deposit back minus a small cleaning fee).
Origin:Â
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