Plantain Chips

Plantain Chips

Vegan • Gluten Free • No added sugar

In South America and Mexico, plantain chips are considered the equivalent to potato chips in the United States. These crunchy and salty fried plantain chips are a delicious alternative to potato chips. One taste and you will understand why they are so popular around the world. Plantains are typically prepared as a vegetable, unlike the banana which is treated like a fruit. Throughout Latin America, plantain chips are popular as a tasty treat. Prepared from thinly sliced green plantains, the chips have an irresistible crunch and are great for dipping. Enjoy them with pico de gallo, guacamole, hot sauce, ceviche, or any other toppings. Plantain chips are also delicious straight out of the jar!

Goes well with: Topped with a bit of Organic Peanut Butter!



Packaging: Brought to you in a reusable glass jar, please return it for cleaning and reuse (and to get your jar deposit back minus a small cleaning fee).

Storage / Shelf life: Lasts 1 year. Store in an airtight container.

Sizes: 2 cups / 4 cups

Net Weight: 4.3 oz / 8.5 oz

Origin: Ecuador
Ingredients: Plantains, Non-Hydrogenated Palm Oil, Sea Salt