Tacos
Recipes We Love
Tacos
Ingredients:
Filling:
2 cups of Textured Vegetable Protein
2 tablespoons Tamari
2 tablespoons Olive Oil
1 red pepper
¼ cup of Salsa
2 cups of water
Locally Made Flour Tortillas
Taco Seasoning: (use ¼ ounce)
2 tbsp chili powder
1 tbsp ground cumin seed
1 tsp paprika
1 tsp garlic powder
1 tsp dry oregano
1 tsp salt
1 tsp black pepper
Instructions:
- In a large skillet, heat the water over medium heat, and add the TVP, stirring well. Allow the TVP to reconstitute for 2-3 minutes.
- Add oil and soy sauce, then peppers and taco seasoning, stirring well.
- Allow to cook for another 3-5 minutes, stirring frequently. Mix in salsa and remove from heat.
- Serve wrapped in a flour tortilla or hard taco shells with your choice of toppings.