Price range: $4.20 through $55.06 — available on subscription
Price range: $4.20 through $55.06 — available on subscription
Regenerative | Grass-Fed | Local
The key to better beef is care. Unlike factory farming, Grama Grass values the animals and the land. They move their animals frequently and rest their pastures for long periods, imitating the way bison once interacted with the native prairie. As the animals move, they fertilize the land with manure and stimulate perennial grasses to regrow while building deep, strong root systems. This grazing style is more work intensive than that of industrialized farming, but it improves soil health, sequesters carbon, and, over time, regenerates landscapes to a more balanced and native state.
| Weight | N/A |
|---|---|
| Cuts | Flank Steak, Chuck Roast Boneless, Filet Mignon, Heart, NY Strip, Short Rib, Sirloin Steak, Top Round Roast, Ground Beef – Ancestral Blend, Chuck Steak, Top Round Steak, Ground Beef – 1lb, Burger Patty, Bratwurst, Fat, Marrow Bones, Tongue, Ribeye, Oxtail |
