Organic Sushi Rice
$6.45 – $12.35 — available on subscription
Description
Organic Sushi Rice
Organic • Vegan • Gluten Free • Nut Free
Goes well with: Organic Black Rice and Frozen Tofu!
We love it in: Check out these 4 Veggie Sushi Recipes and make your own sushi tray – our favorite is the Avocado Cucumber Mango Roll!
Cooking Directions: Bring two cups water to up to medium high heat until it reaches a rolling boil. Add 1 cup rice to the boiling water. Water will settle for a bit, stir rice constantly until it reaches a boil again. Cover the pan and reduce the heat down to medium-low (gently simmering). Leave undisturbed, until the rice absorbs all the water around 20 minutes.
Ingredients: Organic Sushi Rice
Packaging: Brought to you in a reusable glass jar, please return it for cleaning and reuse (and to get your jar deposit back minus a small cleaning fee).
Storage/Shelf Life: Up to 6 months in an airtight container at room temperature.
Origin: California
Sizes: 4 cup | 8 cup
Additional information
| Size | 4 cup jar, 8 cup jar |
|---|
Try using it to make our wonderful Banana Bread
We Love It With: Reusable Nude Foods Snack Bag!
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