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Meal of the Week with Meat - House Made

Meal of the Week with Meat - House Made

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Orders are fulfilled Tuesdays only.

Please place your order by Monday at 12:00 PM to receive it on the upcoming Tuesday.

Orders placed after the cutoff will be scheduled for the following Tuesday.

Nude Foods Kitchen: Meal of the Week with Meat

House-Made • Large Feeds 3 - 4 • Small Feeds 1-2

Take a break from cooking so you can spend more time with your family/dog/self! We create weekly menus with meals crafted from thoughtful ingredients that we would feed our kids - and we do! All you need to do is reheat and serve. It's like takeout without all the plastic waste.

Goes well with: A busy schedule!

Top Tip: Check out our other meal subscriptions! In addition to our Meal of the week with Meat, we have vegan options for our Asian Fusion, Soup of the Week and Chef’s Choice prepared meals. And if you love the sound of all three, we also have an option to purchase The Tasty Trio!

Weekly Menus

Tuesday 5/12/26: Peanut Soba Noodles w Beef and Chopped Asian Salad

Sweet and slightly spicy peanut sauce tossed with buckwheat soba noodles, local grass-fed beef, and vegetables is a meal your family will ask for over and over again!

To Prepare: Heat noodles, beef and veggies then combine. Toss salad with dressing and serve. 

Ingredients: 

Jar 1 - Beef and Veggies: Local Regenerative Beef, Spinach*, Bell Peppers*, Snow Peas, Carrots*, Water Chestnuts, Bamboo Shoots
Jar 2 - Noodles: Soba Noodles (Wheat Flour, Buckwheat Flour, Water, Salt), Sesame Oil, Salt
Jar 3 - Chopped Salad with Miso Dressing: Mixed Greens*, Cucumber*, Carrots*, Cashews*, Cabbage*, Edamame, Mint*
Jar 4 - Miso Dressing: Miso*, Tamari*, Rice Vinegar*, Lemon Juice*, Olive Oil*, Sesame Oil*, Ginger*

*= Organic

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Tuesday 5/5/26: Garlic Sesame Noodle with Beef and Veggies

If you're craving a mouthwatering dish that will hit you with just the right amount of spice and rich flavor, you'll love this. It's great hot or cold, so heat it and enjoy at home or take it to go for a quick and easy lunch at work! 

To Prepare: Enjoy hot or cold. Heat the noodles and veggies separately, then combine. Toss the salad with dressing and serve. 

Ingredients: 

Jar 1 - Beef and Veggies: Local Regenerative Beef, Zucchini*, Carrots*, Onion*, Garlic*, Crimini Mushrooms*, Bok Choi*, Tamari*, Rice Vinegar*, Toasted Sesame Oil*, Coconut Aminos*, Sesame Seeds*, Sriracha*, Garlic*, Ginger*, Arrowroot Powder*
Jar 2 - Noodles:
Lomein Noodles, Sesame Oil*, Salt
Jar 3 - Salad:
Mixed Greens*, Cucumber*, Carrots*, Red Cabbage*, Peanuts*,
Jar 4 - Peanut Dressing:
Rice Vinegar*, Peanut Butter*, Tamari*, Agave*, Avocado Oil*

*= Organic

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