House-Made Meal: Soup of the Week - Organic
House-Made Meal: Soup of the Week - Organic
Orders are fulfilled Tuesdays only.
Please place your order by Monday at 12:00 PM to receive it on the upcoming Tuesday.
Orders placed after the cutoff will be scheduled for the following Tuesday.
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Nude Foods Kitchen: Soup of the Week
House-Made • Each Large Feeds 3 - 4 • Each Small Feeds 1-2
Take a break from cooking so you can spend more time with your family/dog/self! We create weekly menus with meals crafted from thoughtful ingredients that we would feed our kids – and we do! All you need to do is reheat and serve. It’s like takeout without all the plastic waste.
We also have a weekly vegan Asian Fusion and Chef’s Choice meal. Not vegan? Try our Meal of the Week with MEAT!
Goes well with: A busy schedule!
Check out this Week’s Menu:
Tuesday 7/7/26 (Vegan & GF): Ginger Carrot Soup
Ginger and carrot, not only a delicious combination, but also one of the healthiest. How else can you reduce inflammation, improve your digestion, AND help your eyesight??? We love it for the health benefits, and because it's just plain good!
To Prepare: Heat, stirring occasionally. Pair it with our local sourdough, or house-made croutons (GF option here)
Ingredients: Carrots*, Ginger*, Onions*, Avocado Oil*, Coconut Milk*, Cumin*, Salt, Pepper*
*= Organic
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Tuesday 6/29/26 (Vegan & GF): Melon Gazpacho
The perfect summer dish: Melon gazpacho, crunchy croutons, a hearty farro and chickpea salad.
To Prepare: Serve chilled. Pair it with our local sourdough, or house-made croutons (GF option here)
Ingredients: Honeydew*, Cantaloupe*, Garlic*, White Wine Vinegar*, Olive Oil*, Cucumber*, Onion*, Lemon Juice*, Celery*, Mint*, Salt, Pepper*
*= Organic
