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That’s right, folks. Boba. Black tapioca pearls, also known as boba,  are the perfect “bubbles” in bubble tea. They are small, round balls made from tapioca starch for a sweet and somewhat gummy consistency. These are the same boba pearls as those used at gourmet pearl milk tea shops. Also delicious in other desserts. It’s a texture thing!

This boba is not ready to add to your drink just yet – so make sure you follow the cooking directions below before you add them to your delicious drink!

Cooking Directions:

The water to tapioca ratio is 6:1 (for example, use 6 cups of water for 1 cup of tapioca).

  1. Bring a pot with water to boil on your stove top and reduce to simmer
  2. Add your boba into the boiling water
  3. Boil for 1-2 minutes
  4. Carefully remove the boba from the water with a slotted spoon


Tapioca scratch, Water, Starch Acetate, Caramel, Potassium Sorbate, Xanthan Gum, Sodium Carboxymethyl Cellulose, Sodium Polyphosphate, Maple Syrup Flavoring.

Goes well with: Oat milk!

We love it in: This Vegan Boba Milk Tea Recipe!

Packaging: Glass Jar. Please return in order to receive your deposit minus a small cleaning fee.

Size: 2 Cup Jar

Net Weight: 11.2 oz

Additional information


2 cup

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Try using it to make our wonderful Banana Bread

We Love It With: Reusable Nude Foods Snack Bag!