Vegan • Protein Rich
**Important** Due to recent weather patterns in grain-producing regions, there is a national grain shortage. We are unable to get Organic pasta at this time — so this pasta is NOT Organic! We will update this post when we have Organic pasta back in stock.
Farfalle are a type of pasta commonly known as bow-tie pasta or butterfly pasta. The name is derived from the Italian word farfalle. In the Italian city of Modena, farfalle are known as strichetti. Made with high protein Durum Wheat, these delicious shapes will compliment any sauce thrown at them!
- Bring a large pot of water to a boil with plenty of salt
- Add pasta and cook for 9-11 minutes
- Drain immediately and coat in your favorite sauce!
Ingredients: Semolina (Wheat), Durum Wheat Flour, Water
Goes well with: A local Boulder product, Verde Sauce.
We love it in: Pasta salads!
Packaging: Glass Jar. Please return in order to receive your deposit minus a small cleaning fee.
Storage / Shelf life: Lasts 2 years.