$19.00 – $31.00 — available on subscription from $29.00 / week
$19.00 – $31.00 — available on subscription from $29.00 / week
Nude Meal: Soup of the Week
Vegan • Nude Made • Large Feeds 3 – 4 • Small Feeds 1-2
Take a break from cooking so you can spend more time with your family/dog/self! We create weekly menus with meals crafted from thoughtful ingredients that we would feed our kids – and we do! All you need to do is reheat and serve. It’s like takeout without all the plastic waste.
Goes well with: A busy schedule!
Top Tip: Check out our other meal subscriptions! In addition to our Soup of the Week, we also have Asian Fusion and Chef’s Choice Nude Meals. And if you love the sound of all three, we also have an option to purchase The Tasty Trio!
5/3/25 (Vegan & GF): Sweet Potato Chili
Indulge in the hearty goodness of our Sweet Potato Chile, a savory blend of rich flavors. Topped with crunchy chip crumbs for that satisfying bite, and crowned with creamy avocado slices and our house made pickled red onions.
Preparation Instructions: Heat chili, top with chips, avocado and red onions and serve.
Ingredients:
Jar 1 – Sweet Potato Chili: Roasted Sweet Potato, Onion, Bell Pepper, Beans, Corn, Diced Tomatoes, Olive Oil, Garlic, Cumin, Lemon Juice, Cilantro, Salt, Pepper
Jar 2 – Tortilla Chip Crumbs: (Blue and Yellow Corn*, High-Oleic Sunflower Oil*, Sea Salt, Mineral Lime*, Calcium Chloride*)
Jar 3 – Pickled Red Onion: Red Onions, Apple Cider Vinegar, Water, Salt, Black Pepper, Bay Leaves
Jar 4 – Cilantro
Avocado on side
* = not organic
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4/26/25 (Vegan): Potato Leek Soup
Potato Leek Soup – A classic, made even more delicious with our house made croutons. We’re also giving you our famous Super Green Farro Salad on the side.
Preparation Instructions: Heat the soup and top with croutons. Toss the farro salad with dressing and serve on the side.
Ingredients:
Jar 1 – Potato Leek Soup: Yukon Gold Potatoes, Yellow Onion, Green Onion, Garlic, Coconut Milk, Salt, Olive Oil
Jar 2 – Croutons: All our day-old bread! Includes an assortment of sourdough, baguettes, wheat bread, etc.; Italian Seasoning
Jar 3 – Farro Salad: Farro, Broccoli, Raisins, Walnuts, Olive Oil
Jar 4 – Tahini Dressing: Tahini, Lemon, Olive Oil, Za’atar, Salt, Pepper
* = not organic
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