Name: Vegan Biryani by Hundy's
SKU: NFM-1506-2-1-1-1-2
Price: 9.95 USD
Availability: InStock

Description

VEGAN BIRYANI by Hundy’s

Local • Vegan • Gluten Free

‘Dum’ is a two-step cooking process that is traditionally used to make biryanis. The rice and chicken are cooked separately first in open containers and then cooked together in low heat in a sealed pot (the ‘hundy’). The word ‘dum’ comes from the second step, which literally means ‘slow cooking in a sealed container’. However, due to time and other constraints most biryanis available at restaurants are sautéed chicken and rice dishes. Hundy’s uses the original process to give their biryani its unique flavor.

India is a vast country that often gets stereotyped in many ways, one of them being its food. What most people know as Indian food is essentially North Indian cuisine—naan, tikka masalas, saag paneer, samosas, butter chicken, etc. Kolkata, also known as Calcutta, is a city in eastern India with a rich culinary heritage shaped not only by its own unique and subtle cuisine but also by diverse influences—whether through invasion or immigration—such as the Mughals, the Chinese, the British (as Calcutta was once the capital of British India), and the Bangladeshis. As a result, the cuisine incorporates unique signatures from each influence, reflected in the sheer diversity of dishes with their low spice levels, richness, fragrance, focus on ingredients, and vegetarian-, vegan-, pescatarian-, and gluten-friendly options. Hundy’s come from this part of India and love sharing our family recipes with our patrons.

So aromatic that this Biryani will transport you to a faraway land. Includes generous helpings of four seasonal vegetables and cashew nuts cooked together with long-grained, colorful and deliciously flavored basmati rice. Hundy’s states with confidence this is the BEST vegan biryani you will ever have.

Pair it with a chickpea salad!

Ingredients: Basmati Rice, Onion, Ginger-garlic paste, Vegetables (Chickpeas, Tomato, Carrot, Cauliflower, Broccoli, Corn, and may vary with others) Tofu, Cashew, Canola Oil, Cardamon, Cinnamon, White Pepper, Black Pepper, Cayenne Pepper, Black Cumin, Mace, Piper Cubeba, Nutmeg, Iris Water, Rose Water, Sweet Essence, Saffron, Sugar and Salt,

**Batches may vary, *Current batches may contain some yellow food coloring, will change in the near future.

Packaging: Brought to you in a reusable container, please return it for cleaning and reuse (and to get your jar deposit back minus a small cleaning fee). 2 Cup Glass Jar

Origin: Hundy’s – Boulder, CO

Additional information

Size	2 cup

Vegan Biryani by Hundy’s

Description