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Nude Meal: Soup of the Week

$19.00$31.00 available on subscription from $29.00 / week

Description

Nude Meal: Soup of the Week

Vegan • Nude Made • Large Feeds 3 – 4 • Small Feeds 1-2

Take a break from cooking so you can spend more time with your family/dog/self! We create weekly menus with meals crafted from thoughtful ingredients that we would feed our kids – and we do! All you need to do is reheat and serve. It’s like takeout without all the plastic waste.

Goes well with: A busy schedule!

Top Tip: Check out our other meal subscriptions! In addition to our Soup of the Week, we also have Asian Fusion and Chef’s Choice Nude Meals. And if you love the sound of all three, we also have an option to purchase The Tasty Trio!

Weekly Menus

Next Week’s Menu (1/19): Green Goddess Soup
You deserve to eat like a goddess and all these greens will make you feel like one too. One of out most popular soups, topped with herbed garbanzo beans. Served with a quinoa and spinach salad bursting with more fresh veggies. *Vegan + GF*

1/11/24 Menu (Vegan + GF): Immunity-Boosting Soup

Preparation Instructions: Heat soup and top with seeds. Toss salad with dressing and enjoy!

Ingredients:

Jar 1 – Soup (Onion*, Carrots*, Sweet Potatoes*, Celery*, Garlic*, Ginger*, Turmeric*, Red Lentils*, Parsley*, Kale*, Olive Oil*, Lemon Juice*, Salt)

Jar 2 – Toppings (Roasted Pumpkin and Sunflower Seeds*)

Jar 3 – Salad (Spinach*, Orange Supreme*, Blueberries*, Sliced Almonds*)

Jar 4 – Dressing (Sunflower Oil*, Orange Juice*, Lemon Juice*, Lime Juice*, Dijon Mustard, Agave*, Orange Zest*, Sea Salt, Black Pepper*)
(*=Organic)

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12/21/24 Menu (Vegan): Everything Soup

Preparation Instructions: Heat the soup and toss salad with dressing. Top both with croutons.

Ingredients:

Jar 1 – Soup (Garlic, Onions, Carrots, Brussels, Cauliflower, Broccoli, Butternut Squash, Olive Oil, Quinoa, Salt, Pepper)

Jar 2 – Croutons (All the bread we had in stock that was going to go stale if we didn’t use it! Includes an assortment of Sourdough, bagels, wheat bread, etc., Italian Seasoning (Not recommended for those with allergies)

Jar 3 – Salad (Mixed Greens, Cucumber, Apples, Strawberries, Toasted Sliced Almonds)

Jar 4 – Dressing (Mixed berries, Dijon Mustard, Agave, Sea Salt, Pepper, Sunflower Oil)

 

Additional information

Size

Large, Small

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Wednesday, January 29th, 5-7:30pm