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Nude Meals: The Tasty Trio! 3-Meals

$52.00$84.00 available on subscription from $79.00 / week

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Description

Nude Meals: The Tasty Trio! 3-Meals

Vegan • Nude Made • Large Feeds 3 – 4 • Small Feeds 1-2

Take a break from cooking so you can spend more time with your family/dog/self! We create weekly menus with meals crafted from thoughtful ingredients that we would feed our kids – and we do! All you need to do is reheat and serve. It’s like takeout without all the plastic waste.

Goes well with: A busy schedule!

Check out this Week’s Menu:

Your Tasty Trio will be made up of the Asian Fusion, Soup of the Week, and Chef’s Choice meals listed below.

12/21/24:The Tasty Trio will be back in the New Year! For this week’s offering, check out our Soup of the Week!

12/14/24 Tasty Trio Menu:

Asian Fusion (Vegan & GF): Apple-Raisin Tikka Masala with Coconut Rice & a Mixed Green Salad

Preparation Instructions: Heat the Tikka Masala and rice separately, serve tikka masala over rice. Toss salad with dressing and serve

Ingredients:

Jar 1Tikka Masala: Apple, Raisins, Tofu, Garbanzo Beans, Olive Oil, Onion, Garlic, Garam Masala, Coconut Milk, Ginger, Cumin, Turmeric, Coriander, Roasted Tomatoes, Smoked Paprika

Jar 2 – Coconut Rice, Salt, Coconut Oil

Jar 3Salad: Mixed Greens, Edamame, Mango, Carrots, Sesame Seeds

Jar 4Dressing: Sunflower Oil, Orange Juice, Lemon Juice, Lime Juice, Dijon Mustard, Agave, Orange Zest, Sea Salt, Black Pepper

Soup of the Week (Vegan): Potato Leek Soup

Preparation Instructions: Heat the soup and top with a drizzle of chile infused olive oil and croutons. Serve the farro salad on the side (it’s already dressed).

Ingredients:

Jar 1 – Soup: Potatoes, Leeks, Onion, Garlic, Coconut Milk, Salt, Pepper, Olive Oil

Jar 2 – Croutons: All the bread we had in stock that was going to go stale if we didn’t use it! Includes an assortment of Sourdough, bagels, wheat bread, etc., Italian Seasoning (Not recommended for those with allergies)

Jar 3 – Chile-infused oil: Jalapeno, Olive Oil, Garlic, Bay Leaves

Jar 4 – Superreen Farro Salad: Farro, Broccoli, Parsley, Golden Raisins, Walnuts, Za’atar Spice, Olive Oil, Lemon Juice, Tahini

Chef’s Choice (Vegan): Greek-Style Orzo with Greek Salad

Preparation Instructions:  Combine the orzo with the vegetables and sauce in a pan on the stove and heat, stirring often. Toss the salad with dressing and serve.

Jar 1 – Sauce: Tomato Sauce, Kale, Bell Pepper, White Beans, Onion, Garlic, Roasted Tomato, Oregano

Jar 2 – Orzo, Olive Oil

Jar 3 – Greek Salad: Cucumber, Bell Pepper, Cherry Tomatoes, Red Onion, Greek Olive Mix, Mixed Greens

Jar 4 – Dressing: Red Wine Vinegar, Dijon Mustard, Olive oil, Oregano, Salt, Pepper

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Additional information

Size

small, large

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We Love It With: Reusable Nude Foods Snack Bag!